Truly authentic Mexican salsa!

I made my moms simple yet tasty spicy Mexican salsa the other day and it tasted exactly like hers always does! (That's what I was going for). It's quick and easy to make and you can put it on soups, Carne Asada tacos, chicken tacos, rice, beans, ANYTHING! My favorite is on a plain corn tortilla, maybe add a little lemon and salt to it and whala! Perfection! (I'm so Mexican I know but I swear its the best way to eat it). Un taco de chile. Translation: a chile taco. Yum. It's super easy to make.. Just little cherry tomatoes, roasted in a comal (I used 4, only because I'm the only one in my home to eat chile, otherwise you could add more), 2 garden chiles, also roasted (don't know the name but I could post a pic) salt to taste, and a molcajete to grind it all up in. Super easy!